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Allocating Resources and Managing Early Childhood Facilitates

Use the “USDA Choose My Plate” website to describe how you will manage the nutrition program at Sunny Skies Day Care. Your 3-page description should include the following:
1. An explanation of your personnel needs and the responsibilities of your food service personnel
2. A sample 1-week menu plan that includes an explanation of how it adheres to nutritional guidelines
3. An explanation of how you will meet health regulations and accommodate special diets
(Sunny Skies Day Care has a $35,000 annual food budget)

RESOURCES TO USE FOR IN-TEXT CITATION

Food Service, Chapter 11, pp. 230–253
Hearron, P. F., & Hildebrand, V. (2011). Management of child development centers (7th ed.) Upper Saddle River, NJ: Pearson.

http://www.choosemyplate.gov/
U.S. Department of Agriculture (USDA) ChooseMyPlate.gov. (n.d.). Health and nutrition information for preschoolers. Retrieved from https://www.choosemyplate.gov/health-and-nutrition-information

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